MAIN MENU

Pan-fried or steamed dumplings filled with pork, served with a savory dipping sauce.

Crispy wontons stuffed with a creamy mixture of krab and cream cheese, served with a sweet chili dipping sauce.

Crispy seasonal vegetables, lightly battered and delicately fried, served with a classic tempura dipping sauce.

Light and clear broth with mushrooms, green onions, and a touch of soy sauce.

A warm and tasty start! Made with a rich chicken and beef broth, our miso soup comes with soft tofu and fresh scallions. Packed with protein, full of umami, and great for digestion — simple, comforting, and full of bold flavor.

Flavorful broth with tender pork gyoza dumplings, garnished with green onions.

A comforting bowl of thick udon in a savory broth, topped with green onions.

Shrimp tempura, scallions, and asparagus and mayo wrapped in rice, topped with avocado, and a drizzle of eel sauce for a harmonious combination of flavors and textures.

Crispy soft-shell crab, avocado, and cucumber asparagus, rolled inside-out, Japanese mayo topped with eel sauce.

Vibrant and colorful, this roll features tuna, salmon, and white fish on top of a California Roll, offering a variety of fresh flavors.

Fresh avocado, cucumber, carrots, and spinach and scallion.

Fresh tuna mixed with spicy mayo and scallions, rolled inside-out with rice for a bold, flavorful option.

Fresh salmon, cream cheese and scallions rolled inside-out, a true classic.

Fresh salmon or Tuna and avocado, wrapped in rice for a light, refreshing flavor.

Shrimp tempura, asparagus and cucumber and Japanese mayo, with eel sauce for a savory finish.

New! A bold fusion of Peruvian-Nikkei. Spicy. Fried Shrimp, avocado, tuna, scallions, togarashi and our secret acevichado sauce.

Crab, avocado, and cucumber wrapped in seaweed and rice, rolled into a convenient hand-held size.

Fresh tuna mixed with spicy mayo and scallions, wrapped in seaweed and rice for a bold, flavorful bite.

Crispy salmon skin wrapped with cucumber and scallions in rice and seaweed, finished with a drizzle of eel sauce.

Fresh salmon, cream cheese, and avocado wrapped in a seaweed cone, perfect for sushi on the go.

Design your own sashimi experience with 9 pieces of the freshest fish.

A chef-selected assortment of 8 nigiri (4 flavors).

Grilled chicken breast glazed with house-made teriyaki sauce, served with steamed rice and sautéed vegetables.

A tender strip steak, grilled to perfection and glazed with house-made teriyaki sauce, served with rice and steamed vegetables.

Grilled fresh salmon, glazed with house-made teriyaki sauce, served with steamed rice.

A crispy breaded chicken cutlet served with katsu sauce, steamed rice.

Thai-style stir-fried noodles with chicken, beef, or shrimp, egg, bean sprouts, onions and crushed peanuts.

Savor the perfect blend of flavors with our freshly made fried rice dishes. Each plate is stir-fried to perfection with a combination of aromatic seasonings, fresh vegetables, and your choice of protein.